More locations of course meant a lot more burgers and Kroc wasn't shy about his role in elevating McDonald's burger sales, even bragging 'I didn't invent the hamburger. Just two years later, Kroc had pushed that number to 400 million. It was the first McDonald's location east of the Mississippi river, and after that, the fast food restaurants (and burger sales) began spreading like wildfire.Д«y 1958, McDonald's had expanded significantly and sold 100 million burgers with Kroc on the team. By the time Kroc opened his first McDonald's location in Del Plaines, Illinois, in 1955, McDonald's boasted that it had sold over 15 million burgers - only seven years after the McDonald brothers re-opened their humble burger stand. If you're like me, you may often wonder about how expensive a country is before visiting and if you're also like me, you may like to use a. Under his drive to expand, McDonald's burger sales exploded. The only true measurement of currency is burgers. It was in 1954 though that everything really changed and the brothers went into a business with Ray Kroc, a milkshake salesman who envisioned McDonald's moving well beyond the West Coast. From how many burgers are sold a second, to how McDonald's moves its product so quickly, and who came up with the burger count on the sign idea, here's everything you ever wanted to know about the Golden Arches and their burger boasting. Just how many millions and billions of hamburgers has McDonald's sold over the years? Obviously, it's a lot, but let's get down to the nitty gritty with the numbers of this global burger machine. Those burger stats have been part of McDonald's identity for decades though - even if those numbers have remained rather stagnant for some time (but we'll get to that later). You don't see any other fast food restaurants bragging about selling a billion burgers on their signs. McDonald's may not be picking up a ton of accolades for having the best burger in the world, but they certainly make up for it with quantity. The Big Mac contains two beef patties, sauce, lettuce, cheese, pickles, and onions on a three-piece sesame. It is one of the company's flagship products and signature dishes. It was introduced in the Greater Pittsburgh area in 1967 and nationwide in 1968. Those words from Ray Kroc ring shockingly true when you take a moment to think about just how popular McDonald's is around the world. The Big Mac is a hamburger sold by the international fast food restaurant chain McDonald's. 'I put the hamburger on the assembly line' - Ray Kroc.

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